Walking Food Tour of Milan Brera District Review I had the great pleasure to experience the Milano Food Tour organized by Italy Food Culture. The three-hour walking tour brings you to handpicked specialty food establishments and gourmet shops through the… Continue Reading
Italy is not only a country famous for its history but it’s also a country full of many naturalistic beauties. If you love enjoy the nature and photograph landscapes this tour is the right choice!
Enjoy the best Milanese cultural experience that offers a truly great combination of Renaissance art, appetizers and wine. This early evening tour led by a licenced guide specialized in art history and the best wine bars follows in the footsteps of Leonardo da Vinci. Discover the history of the city’s canals known to locals as the Navigli, now the city’s top entertainment district. Chill out in true Milanese style over an aperitivo and glass of wine in one of the district’s most characteristic spots and watch the people go by as things stirs to life.
Your chef will guide you in a typical italian street market to learn how to recognize fresh fruit, veggies, fish. Discover how many kind of cheese, ham and salami, taste it and learn the story of it. After to buy the food for our cooking class we come back to chef home for a welcome drink and start the cooking class. You’ll learn to cook four different recipes from all over Italy. After the cooking class lt’s time for lunch and eat your masterpiece with good italian wine
Experience a different cooking lesson in a typical Italian home in Milan and learn Italian cooking, dine and socialize. Classes are held in English by Aurora, the house owner and a certified cook.
Optional trip extension : overnight stay in hotel, in the middle of vineyards. Following day, head to the famous resort of Bormio! Later in the afternoon you will head back to Varenna.
From succulent Parma harm to rich Parmesan, discover the Emilia Romagna region’s finest gourmet products on a private half- or full-day tour from Milan. Choose to drive yourself and your guide, or to have a driver chauffer you, then set off to discover the region’s culinary secrets. Learn about artisanal production methods with visits to a cheese dairy and a Parma ham producer, and savor a delicious lunch at a wine cellar. On the full-day tour, you’ll also savor the unique flavor of aged balsamic vinegar.
Visit Fidenza Village on an independent day trip from Milan and shop ’til you drop at the outdoor shopping mall, home to 100 luxury boutiques with savings on last seasons’ clothing, accessories and cosmetics. Choose the ‘express’ option, which simply includes round-trip transport, or upgrade to the ‘experience’ option that includes a 2-course meal at an on-site restaurant, a 50-euro gift card (worth approximately 68 US dollars), and a VIP card for use at select boutiques such as Guess and Baldinini.
Learn how to make authentic Italian food from scratch during this 5-hour culinary experience in Milan. In the company of an expert chef, visit a market and pick up fresh ingredients. Then, head to the chef’s home kitchen to discover the secrets of Italian cooking in an intimate setting. Prepare and cook four courses including homemade pasta or gnocchi, then sit down with your fellow food lovers to dine on the feast you’ve created. As you eat, enjoy two glasses of fine Italian wine and finish with a rejuvenating espresso.
Get an introduction to Milan’s culture and nightlife on an evening walking tour with a local guide. Explore the fashionable Brera district, the Porta Garibaldi area, 10 Corso Como outlet and the newly developed Porta Nuova area to find all the trendy spots for shopping, dining and nightlife. Get tips and recommendations for your stay in Milan to experience the city like a true local!
Explore Milan’s historical Navigli canal district on a 2.5-hour evening walking tour, and enjoy wine and several snacks, too! With a local guide, enjoy a glass of wine, and then stroll around the enchanting streets that line the canals to discover an eclectic array of shops, cafes, restaurants and bars. Visit an ‘enoteca’ (wine bar) for samples of wine, cheese, meat and bread, and then finish the evening with an all-you-can-eat aperitivo in one of the locals’ favorite bars! Numbers are limited to 15 on this small-group tour, ensuring a personalized experience.
Whether you are a wine novice or a wine lover, where better to become a connoisseur of Italian wines than Milan, the home of world-famous Lombardy wine. You’ll learn all about Italian wines in your Milan wine tasting class, presented by a professional sommelier.
Italy is much more than meat and cheese! Join the first and only Lunch Tour in Milan conceived exclusively for vegetarians and vegans. Enjoy a delicious multi-course vegan lunch while visiting some of the best local lunch spots in Milan, all chosen for their excellent vegetarian and vegan dishes.
Savor the flavors of Italy on a 3-hour walking tour of Milan, led by a food-loving local guide! Sample Italian pizza, Prosciutto di Parma, authentic gelato and much more.
Enjoy an authentic Italian experience on a day of sightseeing and cooking in Milan. In the morning you’ll take a guided walk through the city’s historic center. In the afternoon you’ll learn the secrets of Italian cooking in a class with an expert chef.
Walk the streets of Milan with your English speaking guide and discover many of the monuments and museums Milan has to see on this Private walking Tour.
Relax in a classy wine bar in central Milan and start your Italian wine tasting experience with an expert sommelier! Taste several gourmet Italian wines from various regions of Italy, accompanied by cheese and cured meats. Learn more about the history of Italian wine, how to read a wine label and grape varieties.
An amazing walking tour across the historic Brera district tasting local food and delicacies.
Walking through the old city center, we bring history back to life with stories, images, delicious smells and tasting experiences. To do so, we selected 10 food-related entrepreneurs for their special relationship with the local food tradition and sustainable approaches to their daily activities.
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